Name: Sunday Morning Pancakes
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Ingredients: 1 1/2 cups all-purpose flour 3 1/2 tsp baking powder 1 tsp salt 1 tbsp sugar 1 1/4 cups milk 1 egg 3 tbsp melted butter 1 tsp vanilla extract

Ingredients

1 1/2 cups all-purpose flour 3 1/2 tsp baking powder 1 tsp salt 1 tbsp sugar 1 1/4 cups milk 1 egg 3 tbsp melted butter 1 tsp vanilla extract

Steps

In a large bowl, whisk together flour, baking powder, salt, and sugar. In another bowl, whisk milk, egg, melted butter, and vanilla. Pour the wet ingredients into the dry ingredients and stir until just combined (a few lumps are fine). Heat a lightly greased griddle or pan over medium heat. Pour 1/4 cup of batter per pancake onto the griddle. Cook until bubbles form on the surface, then flip and cook until golden. Serve warm with butter and syrup.